You don't need to wait for the county fair to enjoy delicious old-fashioned funnel cakes. You just need a funnel with a 1/2-inch opening that can hold...
Author: TARMIA
This is the moistest banana bread that I have ever tasted. It's also very easy to make!
Author: vjonsson
These muffins are so moist and full of flavor! I have looked at dozens of recipes and most had too much sugar for my liking. There is absolutely no need...
Author: Anonymous
This lemon zucchini bread has wowed every person my Mom made it for, and she has now passed this tried-and-true recipe to me, with the same results. If...
Author: Littldot
These yummy gluten/wheat free breads are good for those with Celiac disease or gluten intolerance. These are good either served plain, or with marinara...
Author: GLOJAO
This easy bread is excellent with anything from meatloaf, to soups, to chicken. Tastes wonderful, but is pretty crumbly.
Author: Elizabeth Sarah
Banana nut muffins are a classic. A good way to use overripe bananas. This is a family favorite!
Author: Janet
I was given this recipe years ago by my friend Debbie. I've had it written down on a torn piece of paper for years and decided today that this recipe needs...
Author: Melissa Jennings Lake
These aren't like deep-fried doughnuts, but they are a yummy breakfast treat! Shape them however you like - by any other name, they'll taste as sweet!
Author: sal
This is a muffin recipe that my great-grandmother always made. It makes a great tasting moist muffin.
Author: Mindy
These fabulous muffins have a crunchy sweet sugar topping and are great with no extra added butter or jam.
Author: charliebabe
Blueberries and zucchini baked up into delicious little summertime bread loaves!
Author: Laura Moody
This recipe is for traditional popovers. They can be served plain, but my family prefers them with raspberry butter.
Author: J MILLER
This is the real thing! A simple mixture of masa harina and water results in the most wonderful corn tortillas you ever tasted. The secret is to use a...
Author: jenn
Blueberry muffins with the hearty flavor of cornmeal. Moist, rich, and heavenly! I'm happy to share my recipe with you. Fresh or frozen berries can be...
Author: Shelley Albeluhn
In my hurry to use up some peaches, I came up with this muffin recipe. It turned out so good, just like peach cobbler in a muffin, that I thought I'd share...
Author: FBGMOMOF4
These muffins are packed with zucchini, chocolate chips, and walnuts and make a perfect on-the-go snack.
Author: Eva Howard
A moist quick bread with a faint hint of orange flavor, and the tang of bits of cranberries.
Author: Karin Christian
Fabulous apple muffins with a delicious cinnamon crumb topping! Give them a try -- you won't be sorry!
Author: NMARIEA
This bread is surprising moist and has a wonderful flavor. For a little variation, you can add nuts or raisins.
Author: Allison
A new spicy twist on cornbread. Very rich and flavorful with a crisp topping of cheese.
Author: Lynn Gibson
This recipe came about from an abundance of fresh cherries and some hungry summertime kids! Enjoy!
Author: MRSPARKERII
This is the real stuff! Find your cast iron skillet and whip up a batch of cornbread tonight!
Author: Jason
This is a really moist muffin if you don't overwork the batter. I'm a 'muffin snob' and I find myself making this same recipe over and over again! You'll...
Author: Heather Walker
Nice bread-like cheese muffins. Not overly cheesy, but feel free to add more. One of my favorites!
Author: Whitney Carson
These are healthy muffins that are sure to give you energy that will last an entire day.
Author: Olivia
A Southern delight with a 'more-ish' taste. One bite and you want more! This bread freezes well.
Author: Mary E. Crain
This really is the best banana bread I have ever tasted. Very moist and it freezes well. I also bake this in 3 small loaf pans however you may need to...
Author: Rose
This is an excellent flavor to choose from. Orange and cranberry flavors will be sure to put you in the holiday spirit. It tastes even better the next...
Author: Carol
I found a delicious use for that leftover cranberry sauce.
Author: Mintcookie
My mom used to make these on the weekends and the whole house smelled delicious. Great for kids, and I usually serve them with applesauce.
Author: DustyMoe
Cheese garlic biscuits like those served at a certain famous seafood restaurant.
Author: Marge
This recipe was given to me by my aunt. Everyone loves these moist muffins!
Author: scholzy
I am lucky enough to live in a small community whose school district still allows us to send home-baked goods with our children. My daughter is in 7th...
Author: karla
After much trial and error, I've come up with this basic scone recipe which rivals the scones at Tea & Sympathy in NYC.
Author: Angela Martini
These muffins are packed with delicious pumpkin flavor with plenty of spice to make you drool while they cook! Perfect on a cool day and you only use two...
Author: SASHA
Beer Bread is a quick bread to make to accompany any beef dish. The type of beer you use will change the taste.
Author: Jodi Regan
The sour cream brings moistness to these muffins which are bursting with fresh blueberries.
Author: lutzflcat
This crisp and bubbly bread is wonderful for Indian tacos or served as a dessert with powdered sugar or sugar and cinnamon. We put refried beans, Mexican-seasoned...
Author: Stargazer42
This recipe is a number one family favorite!!! It's been handed down from generation to generation. You can get creative by adding nuts, raisins or anything...
Author: Jeannie Meyer
A moist muffin with a brown sugar and cinnamon topping.
Author: ACPHIFER
These sweet and tangy muffins bake up very quickly -- perfect for those unexpected guests!
Author: bobpiazza
Strawberry muffins that can be made with fresh or frozen strawberries. If using frozen berries, thaw slightly, then chop with a knife.
Author: Katie Mae
Moist, lightly sweet biscuits are just perfect for breakfast or a cup of tea in the afternoon. This is as close as I could get to the store bakery version....
Author: What's for dinner, mom?